Our fridge is still full of Thanksgiving leftovers and I currently have the turkey carcass on my stove, simmering away for soup. I think we are burnt out on the leftovers though so I need to get creative with them because I hate throwing food away. The turkey broth and meat will make a delicious and simple noodle soup. James’ favorite this time of year and with the cold weather coming again this week it’ll be just right.
Monday | Thanksgiving Leftovers?
Tuesday | Shrimp and Vegetable Paella from Clean Eating Magazine Nov/Dec 2013
Wednesday | Sausage and Veggie Roast
Thursday | Crustless Zucchini Enchilada Quiche
Friday | Turkey Noodle Soup
Saturday | Spicy Sausage Pasta
Sunday | Leftover soup
I think I’ll use this recipe for my remaining sweet potatoes.
Do ya’ll have any creative recipes for Thanksgiving leftovers?
Elizabeth Hafner 