pool – Elizabeth Hafner

We had a great three day weekend. It really was what we needed. Time together, no plans and a lot of relaxing. Saturday, William and I escaped the house for a little bit of shopping so James could have some quiet time. On Sunday, it was my turn. William and James did some tool shopping while I chilled for a bit then they picked me up for dinner at the park. Monday we went to one of James’ coworker’s home for a BBQ and some time in the pool.

William did really well hanging out on the step and then in his float.

The dessert I took to the BBQ is the one pictured here alongside the apple pie and cookies….Mini Peach Cobblers. Oh my word. So good and so easy to make and transport and eat! They were a big hit with the other party goers. I didn’t make any of the mini sized one as mentioned in the recipe, just regular muffin tin size. They were were perfect. Loosening them as they cool is recommended. I didn’t have time to let them cool completely but they still came out ok. I served them upside down because the peaches looked so pretty. I could have eaten a dozen.

After his pool time, it was time for some Goldfish and Toasted O’s and a little poolside lounging. He also borrowed the baby doll from another little girl at the pool and held onto her until we left. The only time he let it go was when I offered him a bit of Snickerdoodle cookie.